Nourcery Basil Leaves, 30 grams (Genovese Basil)

Description

• Basil is most commonly used fresh in recipes. In general, it is added at last moment, as cooking quickly destroys the flavor
• Fresh or dried basil is used in Chinese soups and other foods.
• Depending on the species and cultivar, the leaves may taste somewhat like anise, with a strong, pungent, often sweet smell.
• Basil is commonly steeped in cream or milk to create an exciting flavor in desserts.
• NOURCERY serves you NOURishingroCERY

Basil is native to tropical regions from central Africa to Southeast Asia. It is a tender plant, and is used in cuisines worldwide. Depending on the species and cultivar, the leaves may taste somewhat like anise, with a strong, pungent, often sweet smell.

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